Flax is a natural plant source of essential fatty acids and a good source of fiber.
- Natural Source of Essential Fatty Acids
- Good Source of Fiber
SUPPLEMENT & NUTRITION FACTS
- Serving Size: 21 grams (2 Tbsp)
- Servings Per Container: 22
SEALS AND CERTIFICATIONS
- Kosher (Triangle K), Non-GMO Project Verified, QAI, Terracycle®, USDA Organic
NOW Real Food® Organic Flax Seeds have a mild, nutty flavor similar to wheat germ, and they’re often added to cereals, pancakes, muffins, breads, meatloaf, meatballs, and even yogurt.
Due to its fiber content, Flax should be consumed with plenty of water.DISCLAIMER: Information on this page is not intended as a substitute for advice provided by a competent health care professional. You should not use this information in diagnosing or treating a health problem. No claim or opinion expressed on this web site is intended to be, nor should be construed to be, medical advice. If you are now taking any drugs, prescribed or not, or have a medical condition, please consult a competent physician who is aware of herb/drug interactions before taking any herbal supplements. The information presented herein has not been evaluated by the FDA or the Department of Health and is not intended to diagnose, prevent or treat any disease or illness.