Red Yeast Rice – Rice that has been fermented by the yeast Monascus purpureus has been used in Asia for centuries as a food preservative, food colorant and flavoring, as well as in traditional herbal formulas. It is part of the diet in China, Japan, and Asian communities in the United States.
- Jarrow Formulas® uses Red Yeast Rice that is carefully fermented to avoid the presence of citrinin, a naturally occurring mycotoxin.
- Coenzyme Q10 complements Red Yeast Rice in supporting healthy cardiovascular function.
SUPPLEMENT & NUTRITION FACTS
- Serving Size: 2 capsules
- Servings Per Container: 60
SEALS AND CERTIFICATIONS
No wheat, gluten, soybeans, dairy, egg, fish/shellfish, or peanuts/tree nuts.
Cellulose, magnesium stearate (vegetable source) and silicon dioxide. Capsule consists of hydroxypropylmethylcellulose.
As a dietary supplement, take 2 capsules per day with a meal or a glass of water or as directed by your qualified healthcare professional.
Do NOT use this product if you are pregnant, lactating or trying to conceive.
NOTE: If you have a medical condition, are under the age of 18, or taking medications, consult your healthcare professional before using this product.DISCLAIMER: Information on this page is not intended as a substitute for advice provided by a competent health care professional. You should not use this information in diagnosing or treating a health problem. No claim or opinion expressed on this web site is intended to be, nor should be construed to be, medical advice. If you are now taking any drugs, prescribed or not, or have a medical condition, please consult a competent physician who is aware of herb/drug interactions before taking any herbal supplements. The information presented herein has not been evaluated by the FDA or the Department of Health and is not intended to diagnose, prevent or treat any disease or illness.